Our Menu

Have this mini pie warm or cold. It's so local, that some even call it "Hoosier" sugar cream pie.

This naturally dairy-free bread loaf is some of the best banana bread you'll taste. Tastes just like grandmas!

We'd say these peanut butter bars taste just like peanut butter cups, but that would be selling ourselves short. We make our own graham cracker crumb bottom that will make you say mmmmm.

Lemon bars are a beloved classic treat! Buttery crust, tangy lemon filling, and a dusting of powdered sugar make for a tart and totally tasty treat.

For the love of coconut pecan frosting - that's what goes on our German chocolate brownies!

When you need a perfectly sweet chocolate fix, our brownies can't be beaten! We top this one with our own chocolate icing. And it’s dairy-free!

These muffins are extra large and yummy with the sugary cinnamon crumb topping.

These muffins are extra large and yummy with the sugary cinnamon crumble top.

Our no-yeast, no-rise cinnamon rolls are buttery, fluffy, filled with cinnamon sugar, and topped with a mount of cream cheese icing. These are only made on the weekend. So if it's "sold out," check back!

Our yeast donut is baked, not fried, so it's a favorite to many locals! These are only made on the weekend. So if you order one on a weekday, we'll probably refund you. Sorry!

These bright and fun cookies are also quite soft and tasty.

Gluten-free biscuits & gravy? You’ll think this looks just too good to be true, but we hope that you’ll trust us on this one and try them anyway. Yum!

Sometimes you don't know what you've been missing until you have it. These made-from-scratch biscuits are stacked with our own egg patties!

These classic Tex-Mex nachos are loaded to the max, topped with cheddar cheese, black beans*, onions, salsa, sour cream, and a side of lime.

Ham, roasted pork, Swiss cheese, pickles, mustard stacked on our grilled made-from-scratch bread.

Comes With Mayo.

Just like our Cuban, but instead of pulled pork and sliced ham, you get pulled chicken and sliced turkey.

Or Cheddar! (see below)

Peanut Buttuh with Strawberry Preserves

with Cheddar

or Swiss! (see above)

Two "street" tacos filled with your choice of protein (see Additions / Substitutions), onion, cojita crumble cheese, cilantro & lime. Served with chips & salsa.

Roasted Red Pepper, Spinach, Hummus, and Cheddar

This spicy soup is more shredded chicken than it is anything else. Served with cheddar and sour cream (to cool it down).

Quiche is a savory egg custard baked in a flaky pie crust shell. Often underestimated until you have ours, it will make you a changed person.

Twelve of our famous peanut butter bars!

You ever feel like your tastebuds need to go on a little adventure? That's where tart meets sweet. Bring a pan of these to your next get-together for a unique dessert taste.

Those big boys in the grocery stores have nothing on these morsels. Our made-from-scratch cookies rival grandmas!

Party Time? Get 6 of our blueberry muffins at a discount only when you order ahead.

Six of our most popular muffin are available at a discount only when you order in advance.

A mix of vanilla glazed, chocolate and maple, with and without sprinkles.

If you hate dense gluten-free bread, you're not alone. Our sandwich bread is unique, in that it's fluffy. The right mix of rice flour allows for a mouth watering bread you can eat grilled or simply sliced as-is. Available Dairy Free (See Additions/Substitutions).

Take-and-Bake dinner rolls are soft and ready for your dinner. They come freshly made and frozen, so you can bake them to their best texture before the big meal.

You'll never have quiche any other way once you try it from 1823 Bakehouse. Whether you choose spinach, ham, or chicken pesto, it'll be the creamiest you'll ever try.

A variety of our cold sandwiches. This item must be ordered 2 hours in advance.

Serve the entire family with 9 biscuits & 48 oz of our made-from-scratch gravy. Order in advance or pick up individual orders same-day based on availability. Available Dairy Free (See Additions / Substitutions)

This classic chicken pot pie recipe has a flaky, buttery, and gluten-free crust, a thick creamy sauce, and a hearty mix of chicken and vegetables. Baked in a 9" pie pan.

Bursting with flavor, pumpkin pie is everyone's favorite. It’s rich, smooth, and tastes incredible on our made-from-scratch pie crust.

The delightful crust cuts beautifully to reveal a filling with pieces of diced apple. At harvest time or any time, you cannot beat this delectable apple pie.

Pecan Pie is Southern baking at its finest. The filling is sweet and gooey, with an almost caramel-like flavor. The nuts are a great contrast to all the sweet, as is the buttery made-from-scratch crust.

Please pick the lovely cupcakes for your batch below.

Available in 3 cake flavors. Topped with Vanilla Butter Cream Icing.

8-inch cakes can be generously served to 8 people, cutting each slice about 3 inches across the back, or serving 14 people by cutting each slice at about 2 1⁄4 inches across the back. Topped with Vanilla Butter Cream Icing.